WHAT DOES HOW TO COOK SALMON FILLETS MEAN?

This recipe proves that fancy restaurant calibre sauces don’t have to be tricky! I happened to acquire some whipping cream in the fridge so chose to make this for dinner and the outcomes were unbelievable. I didn’t have white wine opened so opted with the dijon mustard and it had been Tremendous.Salmon notes: The two skin-on and skinless fille